Bistro Blue menu including food or drinks. Check out our page to find out what we’re serving today.
Brewed with three different kinds of hops, this IPA is balanced by the oats added to the mash.
Known as “The King of Beers”, Budweiser was first introduced by Adolphus Busch in 1876.i
Our flagship brand; this medium bodied amber ale starts with a rich malt flourish that’s kept in perfect balance by a smooth hop finish.
Miller Lite is the great tasting, less filling beer that created the American light beer category in 1975.
Here is a Bock brewed to appease the Gods of Winter. Hearty and full-bodied this is a "Big" bier. Brewed in the Reinheitsgebot tradition, our Bock comes by its mahogany hue naturally.
Named for a favorite campsite at our first “third space,” this oatmeal stout is brewed with special crystal oat malt for a toasty, nutty flavor and rich, roasted character.
You hold a session beer with a bright bold blend of five hops that flirt obligingly with the smooth malty backside. D
O-Gii Imperial Wit
Created by our brewer Kurt Mayes, O-Gii is a collaboration with Milwaukee’s own Rishi Tea, infusing Asian character to this monster wheat beer.
Brewed with flaked barley and the finest Wisconsin malts. We even give a nod to our farmers with a little hint of corn.